Tinned Fruit
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Tinned Fruit has been preserved in the canning process so it can be safely stored for months or a year and eaten later.




Tinned Fruit is produced by the Fruit Tinnery, suing Tin and one of the following fruits:


  • Apples

  • Apricots

  • Blackberries

  • Blueberries

  • Cherries

  • Figs

  • Grapes

  • Peaches

  • Pears

  • Plums

  • Red Mulberries

  • Rockmelons

  • Quinces

  • Strawberries

  • Watermelons

 


  • Classification:  Edible, Fruit

  • Trade Value:  3

  • Weight:  1




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