Venison
#1




The meat from a deer.




Venison is produced by a Hunting Lodge or Deer Pasture.




Uses:


  • The Deer Butcher makes Venison Cuts, Sausage and Tallow from Venison.

  • The Meat Tinnery can use Venison + Tin to make Tinned Meat.

 


  • Classification:  Edible, Protein

  • Trade Value:  1

  • Weight:  1




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